I don't lick the beaters when I make brownies or cake. I don't eat raw cookie dough that I've bought from the store. I do eat cookie dough ice cream. I do eat my homemade cookie dough as I'm making it. And I freeze some to make into cookies later and some of that ends up getting eaten while still frozen. Yum. I'm adding a poll to the right hand side of this page.
Do you, or do you not eat raw cookie (or whatever) dough?
Just because I'm curious. After the Nestle cookie dough recall (the "new batch" is now available in stores) I read an article about a woman who is in a coma as a result of E. coli contamination from the Nestle product.
I have some relatives who are super careful and never ever let their kids have raw cookie dough, etc. My kids don't eat nearly the amount of raw cookie dough that I do. They get a little pinch here and there... not even every time I make cookies. But I love cookie dough. Mmmm.