"Writing is not necessarily something to be ashamed of. but do it in private
and wash your hands afterwards." --Robert Heinlein.

We've moved!

For the next two years (Summer 2014-Summer 2016) I'll be blogging our family's adventures in China at www.chinesemileposts.wordpress.com

Saturday, May 10, 2008

Apple Turnovers

Apple Turnovers were on sale at Dillons the other day so I bought some. It took me back to being a kid when my sister worked at Arby's and we'd get curly fries and cheddar cheese to dip them in and apple turnovers for dessert. Mmm. And while desserts are my specialty, I've never really made anything along the lines of a turnover, puff pastry difficulties and all. But I found this recipe over at Culinary Concoctions byPeabody and I may have to give it a try.

1 comment:

Cristin said...

We have a good German bakery down the street from our house. I eat an Apple Turnover at least once a week from there. They will be my downfall in my efforts to lose the baby weight.

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