"Writing is not necessarily something to be ashamed of. but do it in private
and wash your hands afterwards." --Robert Heinlein.

Saturday, April 12, 2008

Glazed Chicken Wings

Call us crazy, but my husband and I both hate HATE eating meat off of a bone. But these tasty little appetizers are worth it. This is my brother-in-law's recipe. It's easy and so yummy.




Glazed Chicken Wings

Ingredients:

3 lb. chicken wings

2/3 cup soy sauce

½ cup honey

2 tbsp. oil

2 tsp. Chinese Five Spice

2 cloves garlic


Marinade for one hour.

Cook at 375 for one hour.

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